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If you had met me years ago and said,“Hey, one day you’ll run a vegan café, a delivery kitchen, an Airbnb loft, and still work full-time in tech,” I would’ve laughed and asked you what you were drinking. But life has a funny way of stacking random chapters together until they accidentally make sense. That’s basically how iCreate Cafe  was born. Not from a big business plan.Not from investors.Just from life, health, and a stubborn “let’s try it” attitude. The part that changed

The United States is often called a melting pot, and nowhere is this more deliciously evident than in its food. Immigrants have brought with them a rich variety of culinary traditions that have shaped the American dining experience. These foods are more than just meals; they carry stories, histories, and cultural identities that enrich local communities and the broader culinary scene. This post explores the origins and cultural significance of immigrant foods, presents statis

When I first dove into the world of Mediterranean vegan recipes, I was blown away by the vibrant colors, fresh flavors, and the sheer joy of eating plant-based dishes that are both nourishing and delicious. The Mediterranean diet is famous for its health benefits, and when you combine it with vegan principles, you get a powerhouse of nutrition that supports a healthy lifestyle. Today, I’m excited to share my journey and tips on mastering these recipes, so you can enjoy the be